Ingredient
| Method |
1000g American Chocolate Chip Cookies Mix 100g beaten eggs (appr 2 A eggs) 400g unsalted butter 250g chocolate chips 1 tsp fine salt Topping: chocolate chips * if use salted butter then omit salt. | 1. Add butter and eggs to dry ingredients and mix until combined, do not over beat. 2. Stir in choc chips. 3. Drop about 1 tablespoon for each cookie onto tray, flatten slightly , top with some chocolate chips and bake for 25-30 mins @ 180C. 4. Cool for 5 mins before transferring to a wire rack to cool. |
Monday, 11 April 2016
American Chocolate Chips Cookies
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment